Sliders Caprese à la marinara Reindeer

Ingredients

6 x slider buns 

6 tsp Yo Mama’s Marinara Sauce

6 x mozzarella slices

6 x tomato slices

6 tsp balsamic glaze

1 tbsp dried basil

3 x green olives

6 x pretzels

12 x edible eyeballs

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Instructions

  1. Slice the sliders in half and place 1 tsp Yo Mama’s Marinara sauce to each bottom bun
  2. Top each with mozzarella slices, tomato slices, balsamic glaze and dried basil 
  3. Place the top bun onto each slider
  4. Slice the green olives in half and attach to the front of the top bun using a toothpick 
  5. Break each pretzel in half and stick them into the top bun to resemble antlers
  6. Secure edible eyeballs to each slider with Yo Mama’s Marinara Sauce 
  7. Enjoy!