Ravioli au four
Ingredients
INGREDIENTS
1 jar Yo Mama’s Roasted Garlic Sauce
3 cups fresh ravioli (your choice of flavor)
2 cups shredded Italian Cheese
½ cup sliced mushrooms
2 cups fresh arugula
1 cup shredded cheddar cheese
1 tsp black pepper
Instructions
INSTRUCTIONS
- In an 11” x 7” baking dish, pour in ½ a jar of Yo Mama’s Roasted Garlic Sauce
- Organize half the ravioli over the sauce and sprinkle 1.5 cups shredded Italian cheese on top
- Top the cheese with sliced mushrooms, arugula and the remaining Yo Mama’s Roasted Garlic Sauce
- Place the remaining ravioli over the sauce
- Top with the remaining shredded Italian cheese and shredded cheddar cheese
- Garnish with black pepper
- Place in a preheated oven and bake at 350F for 15-20 minutes or until cheese is melted and slightly golden
- Out of the oven, let cool for 10 minutes
- Enjoy!