Feta fouettée à la marinara piquante

Ingredients

226g feta cheese

1 tbsp + 1 tsp olive oil

5 tbsp Yo Mama’s Spicy Marinara Sauce

1 tbsp slivered almonds

½ tsp black pepper

Serve with: crackers or french bread

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Instructions

  1. In a food processor, add in the feta cheese, 1 tbsp olive oil and  Yo Mama’s Marinara Sauce
  2. Pulse until medium smooth
  3. Place the feta cheese mixture into a serving dish and garnish with olive oil, slivered almonds and black pepper
  4. Enjoy with french bread!