Pinwheels à la marinara Christmas
Ingredients
2 x puff pastry sheets
6 tbsp Yo Mama’s Marinara Sauce
1 cup pancetta
100g brie cheese
1 cup shredded mozzarella cheese
⅓ cup dried cranberries
Garnish: rosemary sprigs
Instructions
- Grease a large muffin tin with 6 wells
- Slice the puff pastry into 12 equal pieces and place them into the muffin tin. Each well will contain 2 overlapping pieces
- To each puff pastry cup, add in Yo Mama’s Marinara Sauce, pancetta, brie cheese, mozzarella cheese and dried cranberries
- Bake at 400F for 15-20 minutes or until golden brown
- Out of them oven, let cool for 10 minutes and garnish with rosemary
- Enjoy!