Classic Spaghetti and Meatballs

Ingredients

16 ounces meatballs

1 jar Yo Mama Marinara sauce

1 pound spaghetti

Julienned fresh basil, for garnish

Grated Parmesan, for garnish

Instructions

  1. Cook the meatballs according to the package instructions.
  2. Meanwhile, bring a large pot of salted water to a boil. Cook the pasta according to the package instructions.
  3. Add the jar of Yo Mama Marinara sauce to a large skillet. Heat over medium heat for 3-5 minutes, until warm. Add the cooked meatballs and toss.
  4. Serve the meatball and marinara mixture on top of the spaghetti. Top with basil and parmesan.