Classic Spaghetti and Meatballs
Ingredients
16 ounces meatballs
1 jar Yo Mama Marinara sauce
1 pound spaghetti
Julienned fresh basil, for garnish
Grated Parmesan, for garnish
Instructions
- Cook the meatballs according to the package instructions.
- Meanwhile, bring a large pot of salted water to a boil. Cook the pasta according to the package instructions.
- Add the jar of Yo Mama Marinara sauce to a large skillet. Heat over medium heat for 3-5 minutes, until warm. Add the cooked meatballs and toss.
- Serve the meatball and marinara mixture on top of the spaghetti. Top with basil and parmesan.