1 cup pickled artichoke hearts
½ cup sundried tomatoes
⅓ cup green olives
½ cup mini mozzarella
½ cup salami and genoa
½ tsp black pepper
½ cup Yo Mama’s Italian Dressing
½ tsp chili flakes
In a bowl, combine the artichoke hearts, sun dried tomatoes, olives, mozzarella, salami and genoa
Sprinkle with black pepper
Drizzle with Yo Mama’s Italian Dressing and mix thoroughly
Garnish with red chili flakes
Enjoy!