Air Fryer Turkey Meatballs



1lb ground turkey

1 cup Italian breadcrumbs

1 tbsp onion powder

2 tbsp Italian seasoning

½ cup grated parmesan cheese

1 tsp salt

1 tsp black pepper

¾ cup milk

2 tbsp minced garlic

2 eggs 

2 tsp dried parsley

⅓ cup Yo Mama’s Classic Ketchup 




  1. In a bowl, combine the ground turkey, breadcrumbs, onion powder, Italian seasoning, parmesan cheese, salt and pepper, milk, minced garlic and eggs. Mix thoroughly 
  2. Using an ice cream scoop, form the mixture into balls 
  3. Air fry the meatballs at 390F for 15 minutes, flipping them halfway
  4. Garnish the meatballs with parsley and enjoy with Yo Mama’s Classic Ketchup!